Menus

smoked bacon, chives

$18

sweet vidalia onions, sherry, crostini

$18

cheddar, sour cream, scallion

$18

$22

$39

served hot or cold

$59

hot

cold

extra thick-cut candied bacon, black pepper maple glaze

$21

herb butter, bacon, herb crumbs

$18

fresh greens, tomato, cucumber, shaved red onion, balsamic vinaigrette

$16

tomato, onion, blue cheese dressing, tomato vinaigrette

$16

house-made croutons, shaved parmesan

$16

Thick Cut Maple Bacon $7

Grilled Chicken $6

White Anchovies $6

Beef Tips $6

Filet Mignon $40

Salmon $20

mozzarella, parmigiano reggiano, french fries

$18

made with beef dry-aged with our patented process, US Patent No. 7,998,517
american cheese, special sauce, bread & butter pickles, shredded lettuce, tomato, french fries

$18

add slice of thick-cut candied bacon $5

american & cheddar, cabernet onions, french fries

$18

caramelized onions, provolone, steak sauce aioli, au jus, french fries

$20

tarragon, celery, mayo, lemon, brioche roll, french fries

$29

pomodoro, vegetables, choice of shrimp or chicken

$25

marinated beef tips, au poivre, fries

$29

$49

Petite 6oz. $49

Traditional 8oz. $59

Classic 10oz. $69

$69

$67

$79

$59

$159

$149

$105

$165

$225

$14

$14

aged balsamic

$14

parmesan cheese

$14

$14

$24

$39

(½ lb)

$59

each $3.50

each $4.50

poached lobster, littleneck clams, oysters, jumbo shrimp, chilled mussels, alaskan king crab legs, tuna tartare, scallop ceviche

Petite (serves 2-3) $95

Grand (serves 4-6) $190

inside-out roll of spicy lobster & crunchy bits with cucumber & avocado, topped with torched A5 wagyu tenderloin, eel sauce & spicy mayo

$59

spicy salmon, cream cheese, cucumber, radish, tempura crunch, eel sauce, spicy mayo

$29

spicy ahi tuna with kimchi, cucumber & avocado, topped with caviar, crispy rice pearls, eel sauce & spicy mayo

$59

ponzu-marinated crab with cucumber & avocado, topped with eel sauce & spicy mayo

$59

tower of sam adams beer-battered onion rings, served wtih smoked bbq aioli

$18

cherry peppers, lemon, pomodoro, garlic aioli

$24

bone marrow, black truffle, crostini

$45

extra thick-cut candied bacon, black pepper maple glaze

$21

roasted tomato, garlic crostini, grilled fresh fig, basil pistou

$25

arugula, lemon, parmesan, pickled shallots, fried capers, calabrian chili aioli

$25

jalapeño-citrus tartar sauce, apple fennel salad

$29

herb butter, bacon, herb crumbs

$21

warm blinis, egg, crème fraîche, red onion

Kaluga Caviar $130

Golden Osetra Caviar $200

smoked bacon, chives

$19

sweet vidalia onions, sherry, crostini

$19

$19

fresh greens, tomato, cucumber, shaved red onion, balsamic vinaigrette

$19

tomato, onion, blue cheese dressing, tomato vinaigrette

$19

add slice of thick-cut candied bacon + $7

crispy bacon, white cheddar, creamy honey dijon

$19

house-made croutons, shaved parmesan

$21

chicken $8

beef tips $10

shrimp $14

$69

$75

$82

$67

$79

$59

$159

$149

$149

spiced 6oz. filet, whipped potato, haricots verts, shrimp scampi

$59

$70

$49

baked potato, au jus

Classic Cut 12oz. $49

Prime Cut 16oz. $59

Petite 6oz. $49

Traditional 8oz. $59

Classic 10oz. $69

$105

$165

$225

$360

Red Wine Bordelaise $6

Horseradish Cream $6

Peppercorn $6

Béarnaise $6

Maytag Bleu Cheese + $10

Caramelized Onions + $6

Savory Garlic Butter $6

Crab Oscar with asparagus & bearnaise + $21

Shrimp Scampi + $15

Scallop Scampi + $19

5oz. Cold Water Lobster Tail + $29

Seared Foie Gras $30

Roasted Bone Marrow Butter $15

lemon crema, garlic mashed potatoes, roasted butternut squash, basil pistou

$36

squash two ways, maple bacon brussels sprouts

$45

parsley potatoes, haricots verts, port wine jus

$42

fresh apple glaze, swiss cheese sweet potato, garlicky french beans

$42

dijon mustard herb crust, lemon-mint rice, arugula, garlic aioli

$50

confit cherry tomatoes, citrus rice pilaf, lemon caper butter, crispy spinach

$36

2-5lbs, choice of roasted or steamed

per pound $39

upgrade to crab-stuffed lobster + $21

chives

$14

maple, pecans

$14

crispy bacon, maple vinaigrette

$14

$14

$14

hot honey

$14

aged balsamic

$14

parmesan cheese

$14

butter & sour cream

$14

$14

grey goose pear, lemon, belle de brillet pear liqueur, pear nectar

$19

empress 1908 gin, fresh lemon, prosecco

$19

el jimador reposado tequila, triple sec, pumpkin spice liqueur, cinnamon-sugar rim

$19

grey goose vodka, dry vermouth, lychee juice, lime, sugar, strawberry grenadine

$19

grey goose vodka, cranberries, lime, cranberry juice, ginger beer

$19

chardonnay, st. remy brandy, apfel apple liqueur, spiced pear, cinnamon, star anise, prosecco

$19

aged rum, red wine, orange curaçao, fruit, pomegranate *white wine optional

$19

whistle pig single barrel 10yr rye, orange, cherry, chocolate bitters

$30

SBP tromba reposado, pierre ferrand dry curaçao, lime, agave *spicy/flavors optional

$25

strawberry, lemon, basil, lemon-lime soda

$9

verjus blanc, pear juice, lychee

$13

seedlip garden, agave, pineapple, lime, jalapeño

$14

grapefruit juice, passionfruit & vanilla syrup, cream, orange blossom water, bubbles

$11

Pale Lager, Mexico

$9

Lager, Italy

$9

Wheat Ale, Portland ME

$9

Light Lager, Netherlands

$9

Session IPA, CT

$9

Light Lager, Colorado

$9

Oatmeal Stout, England

$16

Quadrupel Ale, Cooperstown NY

$14

Fruited Sour Tripel, Pittsburgh PA

$12

Belgian Pale Ale, Belgium

$18

Belgian Pale Ale, Belgium

$12

Numero 1, Veneto - Italy NV

$17

Brut Remis, Champagne - France NV

$35

Love(r), Coteaux d’Aix-en-Provence - France 2023

$15

Piedmont - Italy 2022

$17

Luisa, Friuli-Venezia Giulia - Italy 2021

$18

Marlborough - New Zealand 2023

$17

Reserve, Carneros - California 2021

$20

Chablis - Burgundy - France 2022

$18

Finger Lakes - New York 2023

$18

Willamette Valley - Oregon 2023

$17

Crianza, Rioja - Spain 2020

$17

Chianti Classico Riserva - Italy 2019

$18

Reunion, Mendoza - Argentina 2023

$18

Limited, Alexander Valley - California 2022

$17

Alexander Valley - California 2019

$28

Paso Robles - California 2022 *As our own label, grapes in this wine are sourced from sustainably farmed vineyards, from vines selected by Chef Matt O’Neill.

$18

Napa Valley - California 2019

$35

Sonoma Coast - California 2022

$30

Eight Years in the Desert, California 2022

$30

Napa Valley - California 2021

$40

Tuscany - Italy 2019

$40

Rhône Valley - France 2021

$55

California 2022

$55

layers of pecan pie, pumpkin pie & spice cake, topped with apple pie filling, cinnamon buttercream & oat crumble

slice $14

whole cake $89

pear confit, vanilla bean ice cream, almond tuile, spiced chocolate

$14

vanilla bean gelato, whipped cream

$14

kahlua coffee syrup, mascarpone cream, chocolate espresso beans

$14

citrus cream cheese frosting, pineapple sauce, golden raisins, walnuts

$14

almond cream tart, caramel apples, vanilla bourbon sauce, cinnamon gelato

$14

graham cracker crust, bourbon-toffee caramel, chopped pecans

$14

black cherry gelato, vanilla anglaise, whipped cream

$14

$12

$14

chocolate cake layered with caramel, pecan & coconut filling, served with vanilla gelato

$25

ketel one vodka, disaronno amaretto, baileys, blue curaçao, pistachio crumble

$19

fratello hazelnut liqueur, baileys, coffee liqueur, double shot espresso, topped with fresh whipped cream

$19

waypoint vanilla vodka, baileys chocolate, heavy cream, marshmallow, graham cracker rim

$20

grey goose, mozart milk chocolate liqueur, dark crème de cacao topped with chocolate shavings

$19

absolut vanilla vodka, coole swan, macerated strawberries

$19

absolut vanilla, coffee liqueur, espresso

$20

whistle pig x saltbrick prime single barrel 10yr rye, averna amaro, taylor 10yr port, bitter truth chocolate bitters

$25

$24

$18

$35

$32

$20

$250

$80

$65

$50

$17

$40

$18

$25

$14

$16

$25

$60

$50

$40

$32

$50

$21

$18